Come spend the afternoon with us, fly solo, get the office together or a group of friends. It’s going to be a fabulous event!

Upon arrival you will be greeted with a glass of bubbles or tap beer, once seated the afternoon will entail an exquisite seven course tasting plate menu created by our head chef Anthony Gordon. Accompanied by your choice of either the standard or premium drinks package for two and a half hours.

The day will consist of our own rendition of fashions of the field, which will be judged on the most fancy, flamboyant and fun outfit. Don’t be scared to be creative.

A friendly group activity of sweepstakes will amp up the afternoon.

7 course tasting menu is included in either package:

- Proscuitto, fig, goats cheese, balsamic
- Prawn & Barrumundi "sausage roll" w/ tomato ketchup
- Selection of cured meats, cheese & antipasto
- Lamb ribs, minted yoghurt, pomegranate, pistachio dukka
- Pork belly sliders, fennel apple slaw, jalapeno mayo
- Salt & pepper squid, black garlic mayo, young herbs
- Chef's "adults only" doughnuts

$89 Standard drinks package

- Non Alocholic Beverages
- Tap / Package Beers
- House Bubbles
- House Pinot Grigio
- Chardonnay
- Sauvignon Blanc
- Signor Vino Rose
- HouseShiraz

$110 Premium drinks package

- Non Alcoholic Beverages
- Tap / Package Beers
- Prosecco
- Italian Pinot Grigio
- Chardonnay
- Sauv Blanc
- French Rose
- St Brioc Shiraz
- Signor Vino Sangiovese
- Freddy Nerks Pinot Noir
- Selection of house spirits
- Cocktail of the day - Aperol Spritz

Event will proceed from 12pm seated by 1230pm with the drinks packages finishing at 3pm sharp. Patrons are welcome to continue the celebrations dependent on table availability. We are taking reservations for your groups at either midday, 12:30pm or 1pm.

Click here to reserve your table through our enquiry form, please note it’s a Melbourne Cup booking and you will receive a call back from one of our friendly staff to confirm.